New Recipe: Clam Chowder

New England style clam chowder made with canned clams!

Recipe Link: Clam Chowder with Canned Clams

This New England style clam chowder is made with canned clams, so it’s easy enough to whip up on a weeknight! 

With crispy bacon, tender clams, soft potatoes, fresh veggies, and creamy clam broth. This rich, but balanced, soup is perfect for serving in a bread bowl or with crusty bread for dipping. I like to pick up bread bowls from Panera when I’m going to make this, for an easy option that feels special. 

I’ve had this recipe in the works for so long, I’m glad I’ve finally finished it so it’s ready to share.

P.S. Don’t forget to check out all of my other soup recipes. Happy soup season! :)